Ingredients
- 1 cup cottage cheese
- 1 cup self-rising flour
- 2 large eggs
- Italian herbs (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, combine cottage cheese, self-rising flour, eggs, and Italian herbs (if using).
- Mix until mostly combined, with some lumps.
- Spread the mixture onto a parchment-lined baking tray and flatten it out.
- Bake for 12-15 minutes until it is lightly golden.
- Remove from the oven and top with your favorite pizza toppings.
Notes
Wet your hands to prevent sticking when shaping the dough. Use full-fat cottage cheese for richer flavor and consider adding dried herbs for extra taste. Avoid making the crust too thin to maintain sturdiness.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian